We are delighted to present to you the full  menu detailed in the following sections:

 

CANAPES - SOUPS - STARTERS - MAIN EVENT - DESSERTS

Throughout the menu Vegan dishes are denoted with a (VG) however please do not hesitate to discuss your options with us as we will always do all we can to accommodate any other dishes that may be altered.

 

Any other dietaries / allergens  please make us aware so that we can ensure the dishes are prepared and delivered to your requirements.

Due to the variety of options available all quotes are priced on an event basis tailored to your requests.

Feel free to contact us. We would be delighted to quote for your event.

CANAPÉS

 

Mini Fishcakes - Sweet Chilli Dressing

 

Smoked Haddock Arancini Balls

 

Chilli - Roasted Pepper & Tomato Brushetta (V / VG)

 

Teriyaki Chicken Bites 

 

Pork & Black Pudding  ‘Sausage’ Rolls

 

Falafel & Chickpea ‘Scotch’ Egg (V)

 

Curried Lentils & Butternut Squash (V / VG)

 

Caesar Salad Leaves

 

Glazed Pork Belly Bites

 

Mushroom Arancini Balls with Truffle (V / VG)

 

Smashed Avocado with Tomato Salsa (V / VG)

 

Herb Infused Focaccia

 

Roasted Beef - Horseradish & Watercress

 

Crispy Halloumi Bites (V)

 

 

SOUPS

Roasted Red Pepper & Tomato, Basil Pesto

 

Broccoli with English Blue Cheese

 

Leek & Potato

 

Roasted Cauliflower - Curried Bhajis

 

Roasted Beetroot - Goat’s Cheese Crumble

 

Pumpkin - Chilli & Coconut

 

Wild Mushroom & Truffle

 

Parsnip & Apple

 

Supergreen - Leek / Broccoli / Spinach / Kale / Courgette

 

Green Pea & Watercress

 

STARTERS

 

Pan Seared Welsh Lamb Kofta - Tomato Fondue - Dressing

 

Ham Hock Terrine - Pickled Vegetables - Toasted Sourdough 

 

Pan Fried Salmon Fillet- Salmon Tartare - Herb Salad

 

CSK ‘Prawn Cocktail’ - Toasted Brioche - Scorched Baby Gem

 

Steak Tartare - Egg - Capers - Anchovies - Garlic Crouton

 

Fish Cake - Poached Egg - Spinach - Butter Sauce

 

Coronation Chicken - Raisin Puree - Lettuce - Curried Mayo

 

Heritage Tomato - Mozzarella - Basil - Balsamic (V)

 

Gnocchi - Pumpkin - Sage - Pine Nuts- Parmasan (V)

 

Wild Mushrooms - Toasted Bread - Tarragon - Truffle Oil (VG)

 

Courgette ‘Spaghetti’ - Roasted Tomatoes - Herb Confit (VG)

 

Heritage Beetroot - Whipped Goat’s Cheese - Walnuts (V)

 

‘Gazpacho’ - Cold Tomato Soup - Seasonal Vegetables - Herb Oil (VG)

 

Avocado ‘Burger’ - Tomato Salsa - Cucumber - Sesame (VG)

 

Charred Watermelon - Feta - Red Onion (V)

 

MAIN EVENT

 

Braised Lamb - Parsnip Puree - Mashed Potato - Crisps - Jus

 

Shepherds Pie - Lamb Cut - Minted Pea - Chorizo Potato - Broccoli

 

Braised Blade of Beef - Bean Cassoulet - Veg Crisps

 

Roasted Chicken Breast - Wild Mushrooms - Cabbage - Pancetta

 

Chicken Ballontine - Potato - Lettuce - Broad Beans - Cream Sauce

 

Pressed Pork Belly - Black Pudding - Courgette - Apple & Sage Slaw

 

Seared Sea Bass - Horseradish - Potatoes - Lemon & Herb Sauce

 

Herb Crusted Fillet of Hake - Roasted Greens - Chickpeas

 

Duck Casserole - Baby Onion - Bacon - Red Wine - Carrot

 

Pan Seared Salmon - Artichoke - Olive - Spinach - Saffron Veloute 

 

‘Wellington’ - Spinach - Mushroom - Butternut - Watercress (V)

 

Roasted Aubergine Gratin -Tomatoes Fondue - Feta - Olives (VG)

 

Cauliflower ‘Slice’- Wild Mushroom - Potato - Broccoli (VG)

 

Roasted Celeriac ‘Steak’ - Puy Lentils - Roasted Nut Crumble (VG)

 

Gnocchi - Pumpkin - Sage - Pine Nuts (VG)

 

Portabello Mushroom - Stuffed - Celeriac Remoulade - Truffle (VG)

 

 

DESSERTS

 

Treacle Tart - Clotted Cream

 

Banoffee Pie - Salted Caramel - White Chocolate Shards

 

Seasonal Fruit Crumble - Vanilla Custard

 

Cotswold Cream Liquor Cheesecake - Berry Compote 

 

Black Forest Gateau - Cherries - Kirsch - Sponge 

 

Lemon Meringue Pie - Biscuit Crumble 

 

Tiramisu - Sponge - Cream - Coffee Mousse - Chocolate  

 

Chocolate Sundae - Brownie - Caramel - Mousse - Cream - Fruit

 

Eton Mess - Meringue - Shortbread - Honeycomb

 

Trifle - Jelly - Custard - Soaked Fruits - Biscuits - Cream   

 

 

FAST FOOD ‘LATE NIGHT’ OPTIONS

Standalone Minimum Numbers x 120 

Unless included as part of a complete experience delivered by us at your event.

 

Loaded Fries:

Beef Chilli - Steak & Blue Cheese - Pulled Pork - Truffle & Parmesan

 

Curried Fish - Brioche Bun - Pickled Vegetables

 

BBQ Beef Brisket - Brioche Bun - Slaw

 

Pulled Pork - Wrap - Apple & Celeriac Slaw

 

CSK Fried Chicken in a Box

 

Sausage - Mash - Shaved Truffle

 

Indian Carrot - Halloumi - Wrap   

 

Mac ’n' Cheese - Ham Hock - Truffle

 

Fish - Chips - Pea Puree - Mint